As the holiday season is in full swing, so is the cold. Many go to places like Starbucks to purchase warm-flavored drinks, while it’s easy to just make them at home! You can also add a little spice to your guests’ hot chocolate. Follow the recipe, and you will add an accessory to a simple holiday treat!
Ingredients:
One bag of marshmallows
One package of candy canes
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One cup of Hershey’s chocolate kisses
- Push one candy cane through one marshmallow. Repeat for the amount needed.
- Crush candy canes on parchment paper to avoid mess.
- Place the cup of Hershey’s kisses in the microwave until melted.
- Dip the marshmallow half way into the cup of chocolate.
- Roll the marshmallow and chocolate into the pool of crushed candy canes.
- Enjoy in a cup of hot chocolate!
