Marshmallow Madness

Marshmallow+Madness

Megan Helfers

As the holiday season is in full swing, so is the cold. Many go to places like Starbucks to purchase warm-flavored drinks, while it’s easy to just make them at home! You can also add a little spice to your guests’ hot chocolate. Follow the recipe, and you will add an accessory to a simple holiday treat!

Ingredients:

One bag of marshmallows

One package of candy canes

One cup of Hershey’s chocolate kisses

  1. Push one candy cane through one marshmallow. Repeat for the amount needed.
  2. Crush candy canes on parchment paper to avoid mess.
  3. Place the cup of Hershey’s kisses in the microwave until melted.
  4. Dip the marshmallow half way into the cup of chocolate.
  5. Roll the marshmallow and chocolate into the pool of crushed candy canes.
  6. Enjoy in a cup of hot chocolate!